Soup loaf
A loaf of soup made by baking soup in a loaf pan.
1) Fill large soup pan half full with water. Add orange juice and Soda.
2) peel clemintine and separate in to sections, put individual sections and peels into pan. add pear, jelly, salt, ketchup, hot sauce, leave wrapers on jolly rachers and add those to. Add ice cream and cinamon. Bring to a boil, allow to boil for 10-15 min. stir ocasionaslly
3) Crush pear and egg (leave in all shells) Put in banana (do not remove peels) u may also now add the cancer (remove from packets) and the nuts. alow to boil for another 10-15 min. or until banana begins to float.
4) Strain all ingrdients into loaf pan. Fill pan half way with broth. Add enough flour and baking soda so that the broth becomes thick and comes within an inch of the top of the pan.
5) let cool, then bake in oven at 500 degrees for 45 min or until crisp.
2) peel clemintine and separate in to sections, put individual sections and peels into pan. add pear, jelly, salt, ketchup, hot sauce, leave wrapers on jolly rachers and add those to. Add ice cream and cinamon. Bring to a boil, allow to boil for 10-15 min. stir ocasionaslly
3) Crush pear and egg (leave in all shells) Put in banana (do not remove peels) u may also now add the cancer (remove from packets) and the nuts. alow to boil for another 10-15 min. or until banana begins to float.
4) Strain all ingrdients into loaf pan. Fill pan half way with broth. Add enough flour and baking soda so that the broth becomes thick and comes within an inch of the top of the pan.
5) let cool, then bake in oven at 500 degrees for 45 min or until crisp.
soup loaf
food of the gods..... or satan at least... combine all edible things in a pan with some soy sauce and water (make sure u add a whole banana) and boil, pour into a loaf pan, add flour, bake at 500 degrees for 45 min or so
yummmm soup loaf!