tim tam

The greatest biscuit known to science. Chocolate, sandwiching chocolate, smothered in chocolate. Made in Australia, sold to the world via e-bay.

variations include caramel, hazenut, dark, double choc.

Best eaten with milk by biting off two corners, sucking milk through biscuit, then eating resulting chocolate milky goodness.

The sole reason for the continued existence of Australia.

Slang/affectionate term used in Australia and Canada to refer to those of Asian descent.

Based on the perceived tendency of Asians to buy tim tams biscuits by the shopping cart load in Australian grocery stores.

The tim-tams exist between the chest and the secret place. They rest atop the bottom portion of the rib cage, one on either side. Tim-tams are, by scientific standards, the most important part.

The tim-tams exist between the chest and the secret place. They rest atop the bottom portion of the rib cage, one on either side. Tim-tams are, by scientific standards, the most important part.

The mammary glands and surrounding tissue of the human female. i.e. "bewbs" "tots" "cans"

This is the act of using a tim tam biscuit to drink tea, by biting off to opposite corners and then using it as a straw to suck up hot tea.

Note that the structural integrity of the tim tam will become catastrophically reduced soon after this process is started, and the whole biscuit must be crammed into your mouth as soon as this happens, lest your tea will be filled with pieces of melted tim tam.